ד”ר איוו יאָכנאָוויץ – וועגן ייִדישע מאכלים
Yiddish Today: Dr. Eve Jochnowitz – about Jewish food
- October 23, 2022
- On Line
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On Line
“Yiddish Today” is a series of video programs that present artists from around the world who are creating contemporary Yiddish culture.
In this episode: A conversation (in Yiddish) between Eli Benedict and Dr. Eve Jochnowitz.
Hear about her relationship to Jewish food, her translations of Yiddish cookbooks, and even about an interesting “vegetarian tombstone”!
English subtitles will be available on YouTube at a later date.Eve Jochnowitz is a Yiddish researcher, translator and teacher, known for her research on Jewish foods, medicine and dances. She has taught them all in various locales, among them: The Workers Circle, YIVO, “Yidish-Vokh,” KlezKanada and beyond. She prepares dishes, together with Rukhl Schaechter, on the “Forward” cooking show “Est Gezunterheyt.”
- October 23, 2022
- On Line